Policy and Fees

• Wok N Grill BBQ catering service requirements:
• Reservation 2 weeks prior to the event
• 50 person minimum
• All paper goods and disposable kitchenware included
• Wok ‘N Grill clean-up includes the cooking area only
• Customer cannot assume any compensation from Wok N Grill BBQ for any incident, unless food related
• Beverages will not be provided
• Sales Tax - 9.25%
• Gratuity Fee - 15% after total amount before tax
• Deposit - 20% non-refundable down-payment upon reservation

Upon reservation, is considered a non-verbal/written agreement to accepting Wok N Grill BBQ’s policies and fees.